Veg Pulao is a classic North Indian rice dish made with aromatic basmati rice and a colorful mix of vegetables like carrots, beans, peas, and potatoes. Cooked with whole spices such as bay leaves, cloves, and cardamom, it’s a mildly spiced and comforting one-pot meal.
Perfect for lunch, dinner, or as a party side dish, this full plate of Veg Pulao is light, nutritious, and full of flavor. It pairs beautifully with raita, pickle, or a vegetable curry.
What’s Included
• Full portion of Veg Pulao
• Made with basmati rice and assorted vegetables
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