Schezwan veg Hakka Noodles(Half/Full)

Schezwan Veg Hakka Noodles is a bold and spicy Indo-Chinese dish made with perfectly cooked Hakka noodles, tossed in a hot wok with crisp vegetables like cabbage, carrots, bell peppers, and spring onions. Flavored with spicy Schezwan sauce made from red chilies, garlic, and soy, this dish packs a punch of flavor, perfect for those who love heat. The noodles are stir-fried to a smoky finish, making each bite full of texture and taste. Served in Half and Full portions, this vegetarian favorite is ideal for lunch, dinner, or a quick, fiery snack.