Pork Thali

Experience the rich culinary heritage of the North East with our Pork Thali – a wholesome and satisfying meal platter. The star of the thali is tender pork cooked in Naga-style with bamboo shoot, offering smoky, earthy flavors. Accompanied by steamed rice, light yellow dal, seasonal sabzi, chutney, pickle, salad, and a traditional sweet, this thali delivers a perfect balance of nutrition and taste. Ideal for lunch or dinner, the Pork Thali offers a full cultural experience in every bite, with Half or Full options to suit your appetite.