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Kesa Aam (কেচা আম)
Kesa Aam (কেচা আম) refers to raw, green mangoes in Bengali. Known for their sour, tangy taste, they are widely used in making chutneys, pickles, and refreshing drinks like Aam Pora during the summer.
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Description
Kesa Aam (কেচা আম) is the term used for raw, unripe mangoes in Bengali. These green mangoes are prized for their tart, tangy flavor and are a staple in Bengali cuisine, especially during the hot summer months. The sourness of Kesa Aam makes it an essential ingredient for a variety of dishes, such as chutneys, pickles (Achar), and the beloved drink, Aam Pora.
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| Pack Size | 1KG, 2KG, 3KG, 500g |
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- Store Name: Gulzar Vegitable Shop
- Vendor: Gulzar Vegitable Shop
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