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Kardai Chicken (Half/Full)
A spicy, smoky chicken curry made with a coarse paste of dry red chilies, garlic, and mustard oil. Served in Half and Full portions.
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Description
Kardai Chicken is a rustic and fiery dish from tribal and rural Odisha, known for its bold flavor and simple, earthy ingredients. The name “Kardai” refers to the traditional stone-grinding method used to make the core masala paste — a blend of dry red chilies, garlic, and salt, often pounded manually for an authentic texture and taste.
In this dish, bone-in chicken is marinated and cooked in mustard oil with the freshly ground Kardai masala, producing a smoky, spicy gravy with minimal use of commercial spices. The result is a robust, village-style chicken curry that packs heat and flavor in every bite.
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| Food Pack | Full, Half |
|---|
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- Store Name: Hungry Bird
- Vendor: Hungry Bird
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