Dang Bodi, also known as Lobia Fali or Yardlong Beans, are long, slender green pods commonly used in Indian and Southeast Asian cuisine. Available in 500gm and 1kg packs, these beans are fresh, crisp, and full of flavor—perfect for preparing dry sabzis, stir-fries, or traditional dishes like bodi bhaji.
Rich in fiber, protein, and essential nutrients like vitamin A and potassium, Dang Bodi supports digestion and adds a nutritious touch to your meals. These beans cook quickly and absorb spices well, making them a versatile ingredient for everyday cooking.
Freshly harvested and carefully packed, these long beans bring both taste and health benefits to your kitchen.
1 review for ডাং বডি/Dang Bodi/LobiaFali (500gm/1kg)