Plain Omelet

The Plain Omelet is a timeless dish made from freshly beaten eggs, gently seasoned with salt and pepper, and cooked in a hot pan until light, fluffy, and golden. It’s a quick, nutritious, and protein-rich option that can be enjoyed on its own or paired with toast, salad, or rice. Ideal for breakfast, lunch, or a light dinner, the Plain Omelet offers clean, simple flavor and satisfying texture with minimal ingredients. Whether you’re in a hurry or craving comfort food, this versatile dish is always a wholesome choice.