Mutton Nepali Cutting/মাটন নেপালী কাটিং

Mutton – Nepali Style Cutting (Traditional Bone-in Cut)
Experience the rich, authentic taste of Himalayan cuisine with our traditionally prepared Nepali-style mutton. This product features fresh goat meat expertly chopped into small, bone-in pieces, ideal for enhancing the flavor and texture of classic Nepali dishes.

Using age-old butchering methods, each part of the goat — including tender meat, flavorful bones, and select organs — is carefully cleaned and cut to ensure maximum taste and nutrition. The bone-in pieces release deep, savory flavor when slow-cooked, making them perfect for home-style or festive meals.

Whether you’re preparing a spicy curry, a family feast, or a traditional festival dish, this cut brings the true essence of Nepali cooking to your kitchen.

• ✅ Traditional Nepali bone-in cut

• ✅ Ideal for curry, stew, grill, and fried dishes

• ✅ Fresh, halal/slaughtered as per requirement (if applicable)

• ✅ No preservatives, freshly butchered