Turn up the flavor with Chilli Paneer, a beloved Indo-Chinese fusion dish that brings together the softness of paneer (Indian cottage cheese) with the bold, tangy notes of Asian-style sauces. This dish features crispy fried paneer cubes sautéed with fresh capsicum, onions, garlic, ginger, and green chilies — all coated in a flavorful blend of soy, chili, and vinegar-based sauces.
Whether you enjoy it as a spicy starter, a party snack, or a side dish with fried rice or noodles, Chilli Paneer delivers the perfect balance of heat, crunch, and umami. It’s a favorite for both vegetarians and spice lovers looking for restaurant-style flavor at home.
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