Chicken Butter Masala(Half/Full)

Chicken Butter Masala, also known as Murgh Makhani, is a globally loved North Indian dish that combines tender, boneless chicken pieces with a smooth and creamy tomato-based gravy. The chicken is first marinated in yogurt and spices, then cooked and simmered in a luxurious sauce made with butter, tomatoes, cashew paste, and fresh cream.

Rich in flavor and mild in heat, this dish is perfect for all palates. The balance of buttery sweetness and subtle spice makes it a favorite with naan, butter roti, or steamed rice.