Alpine Black Salt 1kg

Description

Alpine Black Salt, also known as Kala Namak, is a premium-grade rock salt sourced from the Himalayan regions. This traditional Indian seasoning is revered for its unique sulfurous aroma, distinctive pungent flavor, and numerous health benefits. Unlike regular table salt, black salt is processed through a natural kiln-firing technique, which gives it its signature dark pink to purple hue and earthy, umami taste.

This 1kg pack of Alpine Black Salt is ideal for both household and commercial kitchens, especially for those who enjoy authentic South Asian cuisine. It’s commonly used in chaats, raitas, chutneys, fruit salads, vegan dishes, and Ayurvedic recipes due to its digestive properties and mineral-rich composition. The salt contains naturally occurring compounds such as iron, magnesium, and sulfur, which not only contribute to its taste but also support digestion and reduce bloating.