Dhania Pat, or Coriander Leaves, is one of the most essential herbs in Indian cooking, valued for its fresh aroma, bright flavor, and nutritional benefits. This Pack of 2, each weighing approximately 80–100g, ensures you have enough for regular use throughout the week.
Used widely in curries, dals, chutneys, salads, and garnishes, coriander leaves bring out the flavor in almost every dish. They are also rich in vitamin C, vitamin K, antioxidants, and have natural detoxifying and digestive properties.
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