Kathalor Muchi (কঠালৰ মুচি), also known as Kathal Musi or jackfruit strands, is a traditional Assamese delicacy made from the inner fiber strands of young/raw jackfruit. This Pack of 3 contains hand-prepared, tender pieces perfect for use in curries, dry stir-fries, and ethnic festive meals.
Loved for its meaty texture and ability to absorb spices, Kathal Musi is a popular vegetarian alternative to meat in regional dishes. It’s rich in dietary fiber, vitamin B6, potassium, and antioxidants, making it both nutritious and hearty.
In Assamese cuisine, it is often paired with mustard seeds, garlic, or black pepper for a flavorful, rustic experience that connects deeply with local traditions.
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